Conserving what's best about the West - open space, wildlife habitat, and farming & ranching heritage - while strengthening rural economies.

Livingston Farmers Market


Vendor Meeting for 2014′s Livingston Farmers Market

Wednesday, May 7th, 6:30 p.m. at Park County Senior Center, 206 S Main St

Thinking about becoming a vendor at WSE’s Livingston Farmers Market this summer? Come and find out all you need to know at our annual information meeting for vendors. Reps from both the SFMNP and WIC programs will be there, and produce vendors who want to accept Senior Farmers Market Nutrition Program coupons will receive their brief annual training at this meeting. Craig Caes, Park County’s Environmental Health Specialist, will explain the county’s food safety rules, and Heidi Drivdahl/EcoMontana will bring samples of low-impact takeout ware.

Kite View photo by Chip Njaa of Livingston Kite Company


June 4 to September  24, 2014

4:30 to 7:30 each Wednesday at the bandshell in Sacajawea Park

PDF2014 Livingston Farmers Market Registration Form

PDF2014 Livingston Farmers Market Rules and Regulations


Prepared Food Vendor Regulations

YES Booth Guidelines and Registration (ages 6-16)

Vegetable Growers: are you interested in accepting WIC checks? It’s a simple process but you must contact Chelsey Clark at the Gallatin City-County Health Department, preferably before the end of March! or 582-3181

Musician FlyerIn 2002, Western Sustainability Exchange assumed the role of organizer of the Livingston Farmers Market. In the ensuing decade the market has exploded in number of vendors, community participation, and economic development. The 2014 market season will bring, once again, prepared food vendors, arts & crafts, baked goods and of course, farm and ranch products featuring the freshest, healthiest food our region has to offer.

In addition, Market Master Rob Bankston is lining up music for your entertainment; special event days to celebrate, educate, and inform; and surprises to delight!

WSE is also once again offering the Senior Farmers Market Nutrition Program. Vendors wishing to be approved to accept SFMNP please call the office at 406.222.0730 for information.

miles park

Market Location: 215 W River Dr.

Senior Farmers Market Nutrition Program
2014 will mark the sixth year that WSE will bring the Senior Farmers Market Nutrition Program to Park County.  This program makes available $50 vouchers to low-income senior citizens for the purchase of fresh, locally grown vegetables, fruits, herbs and honey at the Farmers Market.

PDFSenior Farmers Market Nutrition Program Participant application

PDFSenior Farmers Market Nutrition Program Farmer contract

Additional Information

Montana Department of Agriculture Farmers Market FAQs

Farmers Market Act provided by the Park County Health Department

State of Montana Farmers Market Guidelines